Join the Byrdie's Family
Our Culture
At Byrdie's, we're always looking for passionate, creative, and hospitality-driven individuals to join our team. Whether you're a seasoned chef, an innovative mixologist, or a friendly face in front-of-house service, you'll find a place where your talents can shine. Join us in bringing the vibrant flavors of French-Southern cuisine to life and be a part of a dynamic team that values collaboration, community, and a love for great food.
Career Opportunities
Culinary
Join our kitchen team and create exceptional French-Southern fusion dishes.
Front of House
Deliver outstanding service and create memorable experiences for our guests.
Management
Lead and inspire our team to achieve excellence in all aspects of our restaurant.
Learn More About Byrdie's
Byrdie's is the latest culinary adventure from the dynamic husband-and-wife team, Chef Jenner Tomaska and Katrina Bravo. Nestled inside the vibrant Hotel Genevieve in Louisville, Kentucky, Byrdie's is more than just a restaurant — it's an experience that celebrates the rich tapestry of French cuisine infused with the warmth and flavors of the American South.